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	<title>Comments on: Russian Gourmet: Green Borscht</title>
	<atom:link href="http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/</link>
	<description>Whatever Comes to Mind of One Russian-Jewish-American</description>
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		<title>By: I travel for JOOLS</title>
		<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/comment-page-1/#comment-4030</link>
		<dc:creator>I travel for JOOLS</dc:creator>
		<pubDate>Thu, 23 Apr 2009 21:44:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.kcmeesha.com/?p=2735#comment-4030</guid>
		<description>I really like raw spinach but can&#039;t do the cooked spinach thing.  I&#039;ll say this though. Borscht is healthy.</description>
		<content:encoded><![CDATA[<p>I really like raw spinach but can&#8217;t do the cooked spinach thing.  I&#8217;ll say this though. Borscht is healthy.</p>
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		<title>By: StaceyK</title>
		<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/comment-page-1/#comment-4016</link>
		<dc:creator>StaceyK</dc:creator>
		<pubDate>Wed, 22 Apr 2009 17:44:52 +0000</pubDate>
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		<description>Looks good, I&#039;ll have to try it.  I really really like beets though.  Tasty and they die the food such a pretty color!</description>
		<content:encoded><![CDATA[<p>Looks good, I&#8217;ll have to try it.  I really really like beets though.  Tasty and they die the food such a pretty color!</p>
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		<title>By: May</title>
		<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/comment-page-1/#comment-4015</link>
		<dc:creator>May</dc:creator>
		<pubDate>Wed, 22 Apr 2009 16:01:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.kcmeesha.com/?p=2735#comment-4015</guid>
		<description>Looks tasty!</description>
		<content:encoded><![CDATA[<p>Looks tasty!</p>
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		<title>By: m.v.</title>
		<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/comment-page-1/#comment-4014</link>
		<dc:creator>m.v.</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:22:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.kcmeesha.com/?p=2735#comment-4014</guid>
		<description>Well, actually it&#039;s a good summer soup, can be consumed cold, thin with almost no fat. When I was a kid spinach and green onions were not available in winter, unlike beets and cabbage for the red borscht.</description>
		<content:encoded><![CDATA[<p>Well, actually it&#8217;s a good summer soup, can be consumed cold, thin with almost no fat. When I was a kid spinach and green onions were not available in winter, unlike beets and cabbage for the red borscht.</p>
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		<title>By: Mark</title>
		<link>http://www.kcmeesha.com/2009/04/22/russian-gourmet-green-borscht/comment-page-1/#comment-4013</link>
		<dc:creator>Mark</dc:creator>
		<pubDate>Wed, 22 Apr 2009 14:37:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.kcmeesha.com/?p=2735#comment-4013</guid>
		<description>&quot;spinach, green onions, boiled eggs you may not find it to be an exceptionally enticing combination&quot;

It is to me!  Love spinach.  Love onions.  Love hard-boiled eggs.  What&#039;s not to like?  I&#039;m not much of a soup person in the Spring and Summer months but I will definitely be trying this recipe next Fall!

By the way, what&#039;s the deal with this funky avatar?</description>
		<content:encoded><![CDATA[<p>&#8220;spinach, green onions, boiled eggs you may not find it to be an exceptionally enticing combination&#8221;</p>
<p>It is to me!  Love spinach.  Love onions.  Love hard-boiled eggs.  What&#8217;s not to like?  I&#8217;m not much of a soup person in the Spring and Summer months but I will definitely be trying this recipe next Fall!</p>
<p>By the way, what&#8217;s the deal with this funky avatar?</p>
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