Gefilte Fish 101
It’s been a few months since I wrote about Gefilte Fish and, as I expected, impatient requests for the recipe did not pour into my mailbox. It doesn’t matter, you are getting it anyway; I am not letting good pictures go to waste.
Before you start, get yourself into the fish-making mood by listening to the music like this.
httpvh://www.youtube.com/watch?v=NzAuTcFcd3g&start=89
Now that you are ready, collect all of the ingredients. You will need some fish, customary is to use carp and its relatives, pike and walleye. 3/4 lbs of yellow onions for every 2 lbs of fish. Onions should have nice dry brown skins, which give the fish darker color. We laugh at the people who use carrots for that, that’s a huge faux pas. Also needed is a slice of bread, a small amount of oil, salt and pepper and 4-5 eggs, depending on the amount of fish.
On the day when we went fish-shopping, carp was not available. I wanted to drive to another store, but my aunt suggested we buy mackerel. Long time ago fresh mackerel was available in Odessa, where we used to live, and my aunt used it before for the gefilte fish. In retrospect, I suggest you stick with carp – mackerel sold here is previously frozen and even in it’s best days has a strong fishy smell when cooked. However, the process is the same and that’s what important.
Purchase the fish. I recommend not going overboard for the first time. 2 medium carps will suffice. Imagine those are skinny long carps.
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Graceland
One cannot visit Memphis without making a stop at Graceland. I’ve heard of people visiting Graceland more than once, but beyond checking the visit off your bucket list there isn’t much to do there that would warrant repeat visits. Elvis’s mansion might have looked impressive in the 1960’s but it’s pretty average today and it’s not even fully open “out of respect for Elvis”, so you won’t be able to see the infamous toilet where he met his demise. All the other exhibits across the street including Elvis’s personal planes and cars are of limited interest. And for a dead guy Elvis is charging way too much for the pleasure of strolling by all his jumpsuits and gold records and cassettes. That really doesn’t stop the crowds of people from filing in, and parking lot that would make an average Wal-Mart proud is never empty.
The first thing that struck me was that the mansion is fairly small by today’s standards. I always imagined it to be more grand and lavish. Not so much.
Continue reading →Dude, Where Is My Dumpster
I liked this picture so much that I am posting it here for those who don’t follow me on twitter.
Somewhere in downtown Kansas City…
Continue reading →Kansas Roadtrips: Iola
Iola is located South of Garnett on U.S. Route 169.
Iola is the scene of an upcoming gritty drama sequel to the Baywatch – Methwatch, where less toothy but a lot more animated characters save lives of unsuspecting citizens.
Continue reading →Kansas Roadtrips: Museums of Hutchinson
Most people come to Hutchinson, KS to visit its world-class museums – Kansas Cosmosphere and the Kansas Underground Salt Museum. Only few visit prairie dogs. Even fewer do all three. We were in the smallest of minorities who did all that and had a dinner at the Dutch Kitchen restaurant.
Note to a future visitor: Visiting the Salt Museum takes about 2 hours, while the Cosmosphere can keep you busy all day. Plan accordingly and attend the latter when you have plenty of time.
Given Hutchinson’s salt-mining roots and multiple working and abandoned mines in the area, it’ no surprise that one of the biggest museums of that kind in the world is located there.
Although numerous old people are seen approaching the building with the sign “Underground Bound”, it’s not an old people recycling facility. Many of them actually make it back to the top.
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